MartinoRossi is a mill and ingredients producer from Northern Italy, active for more than fifty years, focused on flours, functional ingredients and custom blends from cereals and pulses, 100% Gluten-free, Allergen-free and GMO-free. MartinoRossi lays its foundations on the respect and development of the agricultural realities, investing on quality and safety of raw materials. Cereals and pulses both conventional and organic, transformed into high quality flours, semi-finished products, functional ingredients and custom blends, clean label and allergen free, ideal for the production of pasta, snacks, bakery products and plant-based products.
Its philosophy and values have led the company to launch Beamy brand, to bring healthy, gluten-free and plant-based products straight from the field to the table. Beamy identificate innovative plant-based final products, from pulses, that are good, healthy and sustainable.